Menu Plan Monday: January 9-15, 2012January 9, 2012
Comments on last week’s menu: The Chicken Enchilada Pasta was just okay. I forgot to add the chips, used small shells instead of jumbo, and only had one can of enchilada sauce. The refried beans gave it somewhat of a gritty texture, I thought, but no one else commented on that. I actually liked it much better as leftovers… weird how some foods are better when they’re refrigerated and reheated in the microwave…
On to this week’s menu:
Monday — Sophia and I have a Girl Scout meeting this evening, so we will grab some dinner at Quiznos on the way.
Tuesday — Carried over from last week, crock pot pork chops, rice, and mixed veggies
Wednesday –Trying a new recipe — Rotisserie style chicken in the crock pot. Serving with broccoli and potatoes.
Thursday — Lasagna (half recipe) with Caesar salad and garlic bread.
Friday — I am heading out for an all-weekend crop! Yay! Dan and the kids are on their own.
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