h1

Menu Plan Monday: August 9-15, 2010

August 9, 2010

Comments on my last (pre-vacation) menu: The Polynesian Roast Beef is being carried over to this week since I forgot to set up the crock pot last week.  The Italian Baked Chicken with Pastina was delicious.  I couldn’t find pastina but I had some mini farfalle on hand, and they worked fine.  Getting back to the reality of cooking & cleaning and working after being away for a week is going to be hard, so for the most part I will be sticking with tried and true, simple recipes this week.

Monday — spaghetti, Caesar salad, garlic bread

Tuesday Polynesian Roast Beef in the crock pot.  Serving it with rice and mixed veggies.

Wednesday — giving myself a break and grabbing a quick bite out before heading to our respective church activities.

Thursday Trevor’s favorite chicken & rice, served with broccoli.

Friday — Family Movie Night!  We’ll have light fare and watch All Dogs Go to Heaven.

Saturday BBQ Pork for Sandwiches.  Serve with french fries and mixed veggies.

Sunday — leftovers or snacking.

Advertisements

One comment

  1. Looks like a great menu plan. Come join me for What’s On the Menu Wednesday whenever you can.



Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: