Menu Plan Monday: August 3-9, 2009August 2, 2009
How did it get to be August already?!?!?!?
Comments on last week’s menu: The Lemon Mousse Cake was good, but I found the icing + pie filling combination to be a little difficult to work with. I had to keep putting the icing and the half-frosted cake in the fridge to make it firmer and more manageable. I didn’t try any other new recipes last week, so now it’s time to move on to what I’ll be fixing this week:
Monday — Chicken Bacon Ranch Wraps with Caesar salad (because the kids would DIE if I put lettuce INSIDE the wraps. Heaven forbid anything green touches any non-green food.!
Tuesday — Corny Salmon Cakes, served with mixed veggies and rice.
Wednesday — we are hosting an ice cream social for our church cell group. We’ll have a quick & easy dinner (pizza, or perhaps leftovers) before our guests arrive.
Thursday — BBQ pork sandwiches. Serving with oven fries and corn on the cob.
Friday — I will be scrapbooking. Dan and the kids are on their own. 🙂
Saturday — we will be eating out with friends.
Sunday — leftovers or snacking.
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