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Menu Plan Monday: March 2-8, 2009

March 2, 2009

Monday — Trevor’s favorite chicken & rice, served with broccoli.

Tuesday — A scaled down version of pineapple ham steaks, served with mashed potatoes and peas.

Wednesday Old Bay Classic Tuna Cakes, oven fries, and mixed veggies

Thursday — we have a busy late afternoon/evening, so I’m setting up the crock pot with BBQ pork for sandwiches.  Serving it with potato chips and fruit salad.

Friday — Family movie night.  We will enjoy light fare while we watch Madagascar: Escape 2 Africa.

Saturday — Spaghetti Saturday!  We’ll have garlic bread and Caesar salad to go with it.

Sunday — leftovers or snacking.

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2 comments

  1. Excellent menu, especially the pork sandwiches.


  2. […] Last week’s menu went exactly as planned.  The pineapple ham steaks turned out very yummy, but I made it with just one ham steak instead of two.  I thought it was delicious!  Here’s what’s cooking this week: […]



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